How to Prepare Yummy Slow Cooker Beef Veggie Stew

Delicious, fresh and tasty.

Slow Cooker Beef Veggie Stew. Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot! Not when it was our one day of winter. But fortunately for my slow cooker, I barely had to.

Slow Cooker Beef Veggie Stew All Reviews for Slow Cooker Beef Stew I. Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. You can cook Slow Cooker Beef Veggie Stew using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Slow Cooker Beef Veggie Stew

  1. Prepare 1 pound of Beef Cubes.
  2. Prepare 1 Tbs of Olive Oil.
  3. It's 1 tsp of Ground black pepper.
  4. Prepare 4-5 cups of Broth.
  5. Prepare 1 of small onion.
  6. You need 1 of big carrot.
  7. You need 4 of small potatoes wedged.
  8. Prepare of Seasoning:.
  9. Prepare 3 cloves of Garlic.
  10. You need 2 of Bay leaves.
  11. It's 1/4 tsp of Ground Cloves.
  12. You need 1/2 tsp of Ground Cardamon.
  13. You need 1 of Celery stalk.

Clean out the frying pan and fry the beef in the remaining oil in batches until it is well browned, then tip each batch into the slow cooker. Thank you so much for watching this favorite fall recipes video! Today you can cook with me and learn how I make my slow cooker beef stew, veggie pizza, and. The slow cooker makes beef stew an everyday dinner dish.

Slow Cooker Beef Veggie Stew instructions

  1. First of all get your broth ready, i use 2 Bouillon cubes/5 cups of water, once that is done, set it aside..
  2. Now, in your slow cooker heat the tablespoon of Oil and brown the meat on each side and sprinkle the Ground Black pepper on it. You need a nice color a.k.a Caramalization, that gives it alot of flavor..
  3. Then add the Broth and your seasonings; Cardamon, cloves, Bay leaves, onion, Garlic and celery stalk that you have chopped..
  4. The Meat needs 4 hours and it will be super tender. Now for your veggies, i find that 3 hours is more than enough for them, if you like your veggies with a little more texture i would only put them in with 2 hours to go. In the picture above i had steamed some broccoli on the side and added them to my dish for extra color and texture. Feel free to mix it up..

Tucking into a hearty bowl of tender beef stew is like dinnertime nirvana. Within the rich, beefy broth are creamy chunks of potato and carrots and perfectly tender pieces of beef that fall apart in your mouth. Mom's best ever slow cooker beef stew cooked to perfection with dry red wine, garlic, fresh herbs and tender potatoes and carrots. Traditional beef stew is basically tender beef simmered in beef broth with potatoes, fresh herbs and a variety of veggies like carrots, celery & onion. Stir the vegetable juice, flour, basil, oregano, thyme, rosemary and garlic salt in a medium bowl and pour it into the slow cooker.