Vegetable Bread lasagna. Enjoy The Delicious Taste Of Our Stouffer's® Meatless Lasagna, With Freshly Made Pasta. Discover Our New Meatless Lasagna With Sweet Earth® Plant Based Awesome Grounds. Browse Our Official Site For Easy Lasagna Recipes.
No need for lasagna sheets to make this appetizing and delicious treat.
A quite offbeat version of lasagna which is made from bread slices in a homemade oven-setup yet tastes so rich and flavorful.
In a separate bowl, combine ricotta, eggs, Parmesan cheese, salt, and pepper.
You can have Vegetable Bread lasagna using 27 ingredients and 10 steps. Here is how you cook that.
Ingredients of Vegetable Bread lasagna
- It's 5-6 pieces of brown bread/white bread.
- You need 1 cup of white sauce.
- Prepare 1 cup of red sauce/pizza sauce.
- Prepare 3-4 of cheese cubes.
- It's 100 gms of paneer.
- Prepare 1 tsp of olive oil.
- It's 1 of onion sliced.
- It's 1 of capsicum chopped.
- Prepare 1/2 cup of sweet corn.
- You need 1 of carrot thinly sliced.
- Prepare 1/2 cup of cabbage shredded.
- It's 1 tsp of garlic paste.
- Prepare 1/2 cup of peas.
- Prepare to taste of salt.
- Prepare 1 tsp of black pepper powder.
- Prepare 1/2 tsp of sugar.
- You need 1/2 tsp of chilli flakes.
- Prepare 1/2 tsp of mixed herbs.
- Prepare For of white sauce-.
- Prepare 30 gms of butter.
- You need 30 gms of all purpose flour.
- You need 300 ml of milk.
- It's to taste of salt.
- It's 1/2 tsp of black pepper powder.
- It's 1 of small onion.
- It's 1 of clove.
- It's 1 of bay leaf.
To assemble, spread a little of the vegetable/tomato sauce in a lasagna pan. Layer four cooked noodles in the pan, slightly overlapping them if necessary. Here is how you do that. Vegetable Lasange using bread which is easily available at home.
Vegetable Bread lasagna instructions
- First heat tsp of oil in a pan add garlic and stir for few secs.add onion and all chopped vegetables.Saute on high flame till the vegetables becomes tender(for few minutes)add salt,sugar and black pepper powder,mix well and switch off the flame..
- Now grease a micro proof bowl or tray, first spread white sauce at bottom layer evenly.then arrange the bread slices evenly without leaving gapas much as possible)..
- Now spread red sauce over the bread layer.again make a layer of bread slices and spread red sauce once again over the bread slices.Grate paneer over the red sauce layer..
- Now spread prepared vegetable mixture all over the bowl.spread evenly and press lightly..
- Now spread white sauce over the veggies..
- Now grate cheese cubes over the white sauce layer.Sprinkle some chilli flakes, black pepper powder and mixed herbs..
- Cover the bowl with aluminium foil and bake for 20 mins in preheated microwave oven on 170℃..
- After 20 mins,remove foil and cook for another 10 mins..
- Vegetable bread lasagna is ready.Let it sit for 10 -15 mins after that cut it to make slices and serve..
- Making white sauce - heat butter in a pan, add flour and stir for few secs add milk (little at a time)stir continuously there shouldn't be any lumps.Cook until creamy insert a bay leaf and clove in a onion and put it in a sauce pan.Stir/cook for a min add salt and pepper mix well and switch off the heat.white sauce is ready..
If you're a cheese lover, then you're gonna love it. Vegetable lasagna is loaded with cheese. Take a moment to tell us what you think of this class. Top with remaining ricotta mixture, noodles and vegetable mixture. Sprinkle with cheeses and Italian seasoning.