Recipe: Tasty Crispy cabbage 65

Delicious, fresh and tasty.

Crispy cabbage 65. Get delicious, healthy recipes delivered each week right to your inbox. Together that makes for mouthful after mouthful of delicious for next to no work at all. In a bowl add chickpea flour, rice flour, salt, carom seeds, oil, shredded cabbage.

Crispy cabbage 65 Tear cabbage leaves into large pieces, leaving out the thickest part of the ribs. Repeat this basting and covering rigmarole twice, then remove the cover. Place pan in a oven heated to. You can have Crispy cabbage 65 using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Crispy cabbage 65

  1. Prepare 1 of medium cabbage.
  2. It's 1 cup of gram flour.
  3. Prepare 1/2 cup of rice flour.
  4. You need 1/4 cup of corn flour.
  5. Prepare of Salt for taste.
  6. You need 1 teaspoon of red chilli powder.
  7. Prepare 1 of spn ginger garlic paste.
  8. It's of Fry curry leaves and green chilli.
  9. It's of Chat masala.

Heat the oil ready for deep frying (safest to use a deep fat frier). You may lose a few of the lose outer leaves that aren't attached to the core. Crispy Roasted Red Cabbage In Pictures: Wash cabbage and slice into wedges. Place on a baking sheet lined with parchment paper.

Crispy cabbage 65 step by step

  1. Grate the cabbage.
  2. Add red chilli powder, salt and ginger garlic paste.
  3. Add gram flour,rice flour and corn flour.
  4. Add red food colour (optional).
  5. Mix all the indregents well.
  6. Heat the oil for frying.
  7. Now fry the cabbage in medium flame.
  8. Fry till it gets golden brown.
  9. Now ready to serve,garnish with fried chilli and curry leaves and sprinkle chat masala over the fried cabbage..

Drizzle with olive oil and za'atar spice. I hope you enjoyed this simple, healthy recipe for crispy roasted red cabbage. Crispy the cabbage is an item used in the Gower Quest. He jumps into the player's inventory once he is given a pink partyhat, and turns into a pet after the quest is completed. Cover with a lid immediately and turn your heat down a little.