Slow Cooker Teriyaki Chicken. This slow cooker teriyaki chicken is super easy to make, and naturally sweetened with honey instead of sugar. Place quick homemade teriyaki sauce and chicken into your slow cooker, set it and forget it! This delicious slow cooker honey teriyaki chicken is so I can't say this about many meals, but this slow cooker teriyaki chicken is SERIOUSLY SO GOOD reheated as leftovers.
How to make Slow Cooker Teriyaki Chicken… Add chicken to slow cooker (chopped if preferred) Pour sauce over chicken in slow cooker Here is what you'll need!
Although the name hints at Japanese ancestry (teri means to shine, and yaki to broil or grill), this is clearly a busy mom's take on the ubiquitous mall chicken with barely a whiff of authenticity.
Chicken teriyaki might not seem like an obvious weeknight meal, but.
You can have Slow Cooker Teriyaki Chicken using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Slow Cooker Teriyaki Chicken
- Prepare 2 lbs of boneless skinless chicken (breasts or thighs or a combo).
- Prepare 1/2 cup of soy sauce.
- Prepare 1/4 cup of brown sugar.
- It's 1/4 cup of honey.
- It's 3 tbs of rice wine vinegar or apple cider vinegar.
- You need 2 tsp of sesame oil.
- You need 1 tsp of garlic powder.
- It's 1/2 tsp of ground ginger.
- It's 2 tbs of cornstarch.
- It's 3 tbs of cold water.
Try this tasty twist on tender, juicy teriyaki chicken that only needs a handful of pantry staples and a slow cooker. In the slow cooker, add chicken and teriyaki marinade. I also shredded the chicken at the very end, turned out great. Teriyaki chicken is something almost everyone loves.
Slow Cooker Teriyaki Chicken step by step
- Cut chicken to 1 inch cubes. Place in slow cooker. Wisk all remaining ingredients (except cornstarch and water) together in a medium bowl until well combined and sugar is dissolved..
- Pour sauce over chicken and stir to coat. Place lid on slow cooker. Cook on high for 2 hours or low for 4 hours, stirring halfway through cooking..
- In last 30 minutes or so, wisk cornstarch and water together to form a slurry. Stir slurry into sauce until thoroughly combined. Return lid, continue cooking until sauce has thickened. Serve over rice. Enjoy!.
- Note: Appliances vary. If sauce does not thicken in your slow cooker transfer contents to a medium sauce pan over medium heat. Bring to a simmer until thickened..
That familiar combination of sweet and savory is a flavor practically anyone will enjoy. Teriyaki and garlic flavor this slow cooker chicken teriyaki bowls recipe beautifully! Throw it together and enjoy for an easy dinner! Teriyaki chicken bowls are one of my favorite things to make! I love the flavor, the veggies, and of course the rice.