Mini Turkey Meatballs. Find Deals on Mini Meatballs in Groceries on Amazon. Place on a large plate or baking sheet. Heat the oil in a heavy large frying pan over medium-high heat.
In a large bowl, combine all ingredients and mix just until combined.
Do not stir too much or your meatballs may be tough.
Use a tablespoon-sized scoop to place meatballs on prepared baking sheets.
You can have Mini Turkey Meatballs using 16 ingredients and 7 steps. Here is how you cook that.
Ingredients of Mini Turkey Meatballs
- It's of Meatball.
- You need 1 lb of Turkey Meat.
- Prepare 1 of Egg.
- Prepare 1 cup of Breadcrumbs.
- It's 1 clove of Garlic.
- You need 1/4 cup of Oregano.
- You need 1 tsp of Basil.
- You need 1 tbsp of Salt / Pepper.
- You need 2 tbsp of Romano Cheese.
- It's of Sauce.
- You need 1 quart of Tomato Sauce.
- It's 1 dash of Red Pepper.
- You need 1 tsp of Garlic Powder.
- It's 1 tsp of Salt / Pepper.
- It's 1 tsp of Oregano.
- Prepare 1 tsp of Basil.
Lean turkey meatballs are great stashed in the freezer, so double the recipe. Portion out the meatballs onto a large parchment-lined baking pan and freeze them until firm. Remove from freezer and thaw in refrigerator before baking. Spray a nonstick pan lightly with veggie oil.
Mini Turkey Meatballs instructions
- (Prep) Mince Garlic.
- Mash together all Meat ingredients..
- Roll Meat into 1 in. size meat balls..
- Brown balls of meat in frying pan until cooked throughout..
- Combine all sauce ingredients into sauce pot and simmer..
- Place cooked meatballs in sauce..
- Cook for 20 min minutes..
Everything else was as listed above. Add the ground turkey and sausage meat. Using fingers, gently mix all the ingredients until thoroughly combined. Stock the freezer up, you'll be glad you did!". Using a mini scoop, scoop out a tablespoon of the mixture and roll into a ball.