Quick Poha Recipes. Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in many other regions of India. Poha is prepared in a similar way in most regions.
Poha is mixed rice and has various names in the various parts of our country, such as Poha in North India, Chuda in Orissa, Atukulu in Telugu, Aval in Tamil Nadu, Avalakki in Kannada.
It is a dish that is quick to make and does not require too many elaborate ingredients.
Apart from having a rich taste and variety, it also helps in accelerating weight loss.
You can cook Quick Poha Recipes using 12 ingredients and 9 steps. Here is how you cook that.
Ingredients of Quick Poha Recipes
- It's 2 cup of poha.
- You need 1 chopped of onion.
- Prepare 1 chopped of tomato.
- Prepare 1/4 chopped of capsicum.
- It's 1 chopped of green chilli.
- It's Some chopped of coriander leaves.
- Prepare of Salt as required.
- You need 1/2 tsp of turmeric powder.
- You need 1 tsp of mustard.
- It's 2 tbsp of peanut roasted.
- It's 2 tbsp of Oil.
- Prepare 8 of fresh curry leaves.
Quick and Easy Poha Treat the family by making this easy Poha dish for a healthy, flavour-packed meal the whole family will love. The most delicious and healthy thing to eat in morning breakfast is poha. Poha is a famous and most common breakfast eaten all over in India. Here is another variant of poha and that is Red Rice Poha.
Quick Poha Recipes step by step
- Firstly,in a large bowl soak poha till they turn soft and easy to break..
- Take a kadai heat 2 tbsp oil,add mustard & curry leaves..
- Further add chopped onion,capsicum and green chilli. Saute it..
- Further add turmeric powder and saute well..
- Add tomato and salt,saute well..
- Add in soaked poha and mixed gently until everything is combined well..
- Cover and simmer for 5 min. Or until the flavour are absorbed well..
- Add coriander leaves,mix gently..
- Finally enjoy your poha..
It is healthier, tastier, and organic This recipe of poha is cooked with subtle tempering of herbs and spices. Chopped potatoes and onions are indispensable to the overall taste. Puffed rice poha or murmura poha is one of the easiest Indian breakfast recipes that can be prepared instantly. It is prepared with readily available ingredients like onion, potato, puffed rice, and curry leaves. Heat the oil in a pan on a medium flame and add the mustard seeds, curry leaves, and green chilies.