Sattu laddoo. Sattu ladoo recipe with step by step photos - quick and easy recipe of delicious sattu ladoos. These ladoos are made from roasted chana flour, jaggery and ghee. Every morning, we have a glass of sattu with some jaggery or salt.
Sattu is rich in protein and is widely used as a superfood.
I was pretty new to Delhi and had just got a new job.
It was peak summers in Delhi and summers in Delhi are extremely hot.
You can cook Sattu laddoo using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Sattu laddoo
- You need 1 cup of sattu (roasted gram).
- It's 1 cup of sugar.
- Prepare 5 of tbspoons desi ghee.
- Prepare 1 of tspoon cardamom powder.
- Prepare 3 of tbspoons raisins.
Dry roast it till aromatic.blend sugar also. When you can see little colour change add desi ghee to it.. Actually sattu flour is nothing but roasted chickpea flour or bengal gram flour. It has a unique nutty taste to it which is delicious.
Sattu laddoo instructions
- Make fine powder of sattu. Dry roast it till aromatic.blend sugar also..
- When you can see little colour change add desi ghee to it. Cook for five minutes more. Stir continuously.switch off the flame.add powdered sugar.add raisins. allow to rest for ten minutes.it should not cool down completely.make ladoos.very healthy and easy to digest..
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It makes perfect sarbath, drink or like this ladoo. I have already made a drink, ladoo, cheela. Sattu ladoos taste delicious and are healthy too. If you want to know how you can make sattu ladoo, try this sattu ladoo recipe given here. This sattu recipe is the perfect solution to all your problems.