Recipe: Perfect One Pan Skillet Stuffed Bell Peppers

One Pan Skillet Stuffed Bell Peppers. Easy one pot meal full of beef, cheese, rice, and sweet bell peppers in a sweet & tangy sauce. Stuffed Peppers were always a favorite growing up. But they were a labor of love cleaning out each green pepper, making the filling, and then And you can easily add in more diced green pepper to this recipe.

This One Skillet Pepper Steak is just what the doctor ordered without sacrificing flavor. This beautiful One Skillet Steak and Peppers has so much flavor. It is packed full of juicy steak, tender crisp onions and bell peppers in a lightly sweet Hoisin Return steak, peppers and onions to pan and stir to coat. You can cook One Pan Skillet Stuffed Bell Peppers using 13 ingredients and 12 steps. Here is how you achieve that.

Ingredients of One Pan Skillet Stuffed Bell Peppers

1. You need 2 tbsp of Olive Oil.
2. You need 2 clove of Garlic.
3. Prepare 2 of Bell Peppers (any color).
4. It's 1/2 medium of Onion.
5. It's 1 lb of Ground Beef.
6. Prepare 1 of (14.5oz) Can of Whole Tomatoes (I just used italian diced tomatoes).
7. It's 1 of (14.5 oz) Can Chicken Broth.
8. Prepare 8 oz of Can of Tomato Sauce.
9. It's 1 tsp of Salt and Pepper.
10. Prepare 1 tsp of Soy Sauce.
11. It's 1 cup of Rice.
12. You need 1 cup of Shredded Jack Cheese.
13. Prepare 1 of Green Onions (for garnish).

This One Pan Sausage Peppers and Onions is made with turkey sausage, bell peppers, mushrooms and onions tossed in a simple tomato sauce. It's the perfect one pan recipe for busy weeknights! Stuffed bell pepper details everything is cooked in the pan not the oven. The oven is just to cook the bell peppers slightly and melt the cheese You can make it with rice, beans, beef, ground turkey, chicken and you can make it keto friendly!

One Pan Skillet Stuffed Bell Peppers step by step

1. Start by dicing two cloves of garlic, 1/2 of a medium onion and two bell peppers. Reserve some of the diced bell peppers to sprinkle on top..
2. Saute peppers, onion and garlic in two tablespoons of olive oil over medium heat..
3. Once the peppers and onions have started to soften, increase heat to medium high and add one pound of ground beef to the pan..
4. Season with one teaspoon of salt and pepper..
5. Once the ground beef is cooked; add chicken broth, the whole can of tomatoes (chopped), tomato sauce and soy sauce..
6. Bring the tomato mixture up to a simmer, then stir in one cup of rice..
7. Cover the pan with a lid and reduce heat down to low..
8. Let mixture cook 20-30 minutes, or until rice is tender..
9. At the 20 minute mark, start stirring the pan occasionally so the rice does not stick to the bottom of the pan..
10. Once rice is tender, sprinkle the cheese on top..
11. Cover the pan with the lid to let the cheese melt..
12. Garnish with fresh diced bell peppers and green onions..

Stuffed bell peppers are awesome, but I always find them slightly awkward or difficult to eat. Can't I just throw the ingredients in a bowl and eat it with a fork?! These super simple unstuffed bell peppers are cooked in one skillet to make your (my) life super easy and delicious. #yesplease. · Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie. These bell peppers are stuffed a delicious cheesy ground beef and rice mixture that your family · Chicken Francese - Italian-American one pan dish of breaded chicken cutlets simmered in a lemon, white wine and butter sauce. Stuffed Bell Peppers with Cous Cous and Tomato Sauce Sweetie Pie and Cupcakes.