Crock Pot Salsa Chicken. Crockpot Salsa Chicken can be served over rice, with tortilla or corn chips, douse with cheese and throw it in the oven. it's totally up to you! The chicken falls apart and becomes immensely tender, flavored with the familiar flavors of chunky salsa and taco seasoning, and brightened up with bursts of. It's embarrassingly easy to make How to Make Crockpot Salsa Chicken.
Salsa Chicken - not verde - is probably the first dish I ever made in a slow cooker.
Crock-Pot Creamy Salsa Chicken has a kick to with the salsa but it also very creamy with the sour cream and cream of mushroom soup.
I used a mild salsa, but you can use a hot salsa if that is your families preference.
You can cook Crock Pot Salsa Chicken using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Crock Pot Salsa Chicken
- Prepare 1 pack of chicken breast, cut into cubes (you can also use chicken thighs, my chicken breast pack was a little under 5 pounds).
- Prepare 1 Jar of Salsa (any flavor you have).
- You need 1 teaspoon of black pepper.
- It's 1 teaspoon of dried cilantro.
- Prepare 1 teaspoon of Sazon with achiote (for color).
My family enjoyed the flavor, especially the taco seasoning, even though they. This Crockpot Salsa Chicken is quick, healthy, and packed with fall apart tender chicken! Just pop the four ingredients into the Crock-Pot in the morning and you'll have a great-tasting meal for dinner. This would also be great for larger gatherings.
Crock Pot Salsa Chicken instructions
- Rinse your chicken and cut into big cubes, then place into your crock pot that has been sprayed with cooking spray.....
- Place all remaining ingredients into crock pot and stir thoroughly.....
- Cover and cook on low for 6 hours..... I cheated a little bit, I stirred it halfway thru the cooking process! 😱.
- Shred chicken with 2 forks 🍴 when done and serve with yellow rice 🍚 or place chicken on top of flour tortillas.......
- Enjoy 😉!.
Place first four ingredients in crock pot. Just TWO ingredients: salsa and chicken, plus some spices makes a delicious juicy chicken that can be used in tacos, over rice, over salad and more! Scouring my fridge and pantry I had some boneless skinless chicken thighs and some chunky salsa, so I threw them in my crock pot along with some. You are going to be shocked how easy this recipe for Crock pot salsa chicken is. Now, this might not look most appetizing but this crock pot salsa chicken is DELICOUS!