How to Make Tasty Chicken Tikka

Chicken Tikka. Find Deals on Chicken Tikka Masala Sauce in Pantry Staples on Amazon. The traditional dish consists of small pieces of marinated chicken, threaded onto skewers and grilled. Unlike a chicken tikka masala, this tikka dish is more like a tandoori - so no sauce!

Preparation Purée all ingredients except chicken in a blender until spices are well ground. Slice the chicken into bite-sized chunks. Combine the cubed chicken with the yogurt, lemon juice, garlic, ginger, salt, cumin, garam masala, and paprika and stir until well-coated. You can have Chicken Tikka using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken Tikka

1. You need of Chicken (quartered).
2. Prepare 2-3 tsp of Chilli Powder.
3. Prepare of Salt as ur required.
4. You need 1/4 tsp of Turmeric Powder.
5. You need 2 tbsp of Ginger Garlic Paste.
6. It's of Orange Color (little).
7. It's 1/2 cup of Yogurt.
8. Prepare 1/2 tsp of Citric Powder.
9. It's 1 tsp of Tikka masala.
10. You need 1/2 cup of Oil.

In a large skillet over medium heat, heat oil. Place the chicken on the grill, shaking off some of the excess marinade. Combine garlic, ginger, turmeric, garam masala, coriander, and cumin in a small bowl. Whisk yogurt, salt, and half of spice mixture in a medium bowl; add chicken and turn to coat.

Chicken Tikka instructions

1. Take a small pan put oil and keep on flame, add all ingredients except chicken n yogurt.
2. Lower the flame and cook till aroma arises.
3. Remove from flame add yogurt then mix well.
4. Let it cool apply on chicken pcs and marinate for 4-5 hrs o ovanite then barbeque it.
5. Serve with tandoori rotis and salads with chutneys.

Authentic Chicken Tikka Masala is usually made with yogurt marinated chicken, skewered and chargrilled for incredible bbq flavours. For the sake of making this recipe much easier for us to make at home, we are using a skillet or pot to cook it all in, while still keeping those amazing flavours. Chicken thighs or breasts Tandoori chicken tikka is also a healthy method of cooking chicken. When at home I like to make chicken tikka for the family. All of the chicken skin is removed which makes tandoori chicken tikka and other tandoori chicken recipes, light.