Crockpot Hot Chicken Sandwiches. Are crockpot hot shredded chicken sandwiches a Northern thing? While shredded chicken sandwiches are a "go-to" type of big family function dinner idea around here, they can lack flavor if you're not careful with which recipe you dive into. I love to make up these warm and cheesy hot chicken sandwiches because I really hate to waste leftovers.
These Crockpot Chicken Sandwiches combine chicken, bacon, cream cheese and a ranch dressing packet to make easy dinner a reality!
Crockpot Chicken Sandwiches - Easy Dinner Recipe.
Have you heard of the crack chicken sandwich craze?
You can have Crockpot Hot Chicken Sandwiches using 8 ingredients and 10 steps. Here is how you cook it.
Ingredients of Crockpot Hot Chicken Sandwiches
- Prepare 1 of large pack chicken breasts (boneless, skinless).
- Prepare 2 of onions, sliced.
- You need 1 tablespoon of garlic powder.
- It's 1/2 teaspoon of black pepper.
- You need 1 packet of Italian seasoning (salad dressing mix, dry packet).
- It's 1 can of cream of chicken soup.
- Prepare 1/2 cup of water.
- It's 2 cups of shredded cheddar cheese.
I had heard from a girlfriend that they were easy. These hot chicken sandwiches would be good for lunch, dinner or a special day when you are serving a crowd. For more easy Crock Pot recipes. Check out some of our favorites like Crockpot BBQ Chicken Sandwich, Slow Cooker Philly Cheesesteak, and Crockpot Cheesy Chicken.
Crockpot Hot Chicken Sandwiches step by step
- Rinse and pat dry your chicken breast......
- Place half of sliced onions in bottom of crockpot.....
- Place cleaned chicken breast inside your crockpot on top of onions.....
- Place the rest of your sliced onions on top of chicken breast......
- Sprinkle your garlic powder and black pepper over chicken breast.....
- In a bowl combine the cream of chicken soup with the packet of Italian dressing mix and the 1/2 cup of water....Mix well......
- Pour that mixture over your chicken breast......
- Sprinkle your 2 cups of shredded cheddar cheese over all in crockpot.....
- Cook on Low for 6 hours.......
- Shred chicken lightly when done, stir well and serve over toasted whole wheat bread slathered with mayonnaise and enjoy 😉!.
Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! Welcome to our site dedicated to all things slow cooking! Pull up a chair and check out slow cooker recipes for every occasion- all year 'round! Chicken thighs are more flavorful and juicier than chicken breasts, and they hold up better in the crock pot. Chicken thighs maintain their excellent flavor and tenderness even when cooked for several hours in the slow cooker, while chicken breasts can become quite dry and tough.