Pulled Chicken in Crockpot/Slow Cooker. We Have Reviewed Every Crock-Pot On The Market. Our Research and Testing Has Helped Hundreds of Millions of People Find the Best Products. Slow cookers are incredibly convenient for making meals, especially during the fall time.
Add chicken breasts and turn to coat breasts.
Add the ingredients to the slow cooker.
Remove the chicken pieces from the slow cooker, leaving the cooker on LOW.
You can cook Pulled Chicken in Crockpot/Slow Cooker using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Pulled Chicken in Crockpot/Slow Cooker
- Prepare 300 gr of boneless, skinless chicken breast.
- Prepare 3 tbsp of homemade rub -- https://cookpad.com/us/recipes/2667371-mild-homemade-rub.
- It's 1/2 of onion, sliced thinly.
- Prepare 1 tbsp of oil.
- You need of Juice from 1/2 lemon.
Then, with two forks, a knife, or your clean fingers, shred the chicken into small pieces. The chicken should pull apart easily from its long, slow simmer in the slow cooker. Pour in chicken broth and sprinkle with seasonings. No matter the time of year BBQ Pulled Chicken is the way to go for any gathering.
Pulled Chicken in Crockpot/Slow Cooker instructions
- Rub the chicken all over..
- Pour oil into the slow cooker. Line the sliced onion there, then add the chicken..
- Add the lemon juice..
- Cook HIGH for 3-4 hours (or LOW for 6-8 hours)..
- Turn off the slow cooker. Use two forks to shred the chicken. Serve warm with rice or pasta..
So, take out that crock pot and let's make the easiest Slow Cooker Pulled Chicken recipe of all time. If you love slow cooker pulled chicken, then you'll love these shredded chicken recipes too: Crock Pot Honey Garlic Chicken, Instant Pot Moroccan Chicken, and Greek Yogurt Chicken Salad. In the bottom of a slow cooker, whisk together barbecue sauce, brown sugar, apple cider vinegar, garlic powder, onion powder, and paprika in the slow cooker. Add chicken breast and turn to coat. Remove chicken from slow cooker and shred with two forks or a hand mixer.