Recipe: Tasty Creamy Crockpot Chicken & Brown Rice

Creamy Crockpot Chicken & Brown Rice. A family favorite meal that's perfect for busy weeknights. This is one of the easiest dinner recipes out there! This creamy white chicken chili is made super easy in your slow cooker!

My family loves this one a lot, it's a super filling Creamy Chicken Alfredo that you make in your crockpot. This Creamy Crockpot Mexican Chicken is one of my absolute favorite recipes ever! It's probably the easiest recipe I make, it tastes amazing, and it makes enough that we usually can enjoy it for a. You can have Creamy Crockpot Chicken & Brown Rice using 12 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Creamy Crockpot Chicken & Brown Rice

1. You need 7 of chicken legs (semi-thawed).
2. You need 1 cup of uncooked extra long grain brown rice.
3. It's 3 cup of water.
4. Prepare 1/2 large of white onion.
5. You need 1 of rib celery w/ leaves ( see direction #1).
6. Prepare 3 tbsp of jarred minced garlic.
7. Prepare 1 tsp of celery salt.
8. You need 1 of salt & pepper to taste.
9. It's 26 oz of can cream of chicken soup.
10. You need 1/2 cup of half n half.
11. It's 1 of paprika (see directions).
12. Prepare 1 of packet swanson chicken flavor boost ( can use a chicken boullion).

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Creamy Crockpot Chicken & Brown Rice instructions

1. celery : choose a softer inner rib that's slightly yellow. I like the texture and flavor of these. ur gonna use the leaves on this as well.. now let's coook!.
2. wash rice well until water runs clear. place rice and the 3 cups of water into the crockpot. add swanson flavor boost and stir. turn on high. let this get going while u prepare the rest..
3. medium to thin slice the onion into half circles and place into a medium sized bowl..
4. dice celery add to onion..
5. now add garlic to onion, then add celery salt..
6. mix in chicken soup and half n half..
7. set aside..
8. in the crockpot layer in a single layer over the rice your semi thawed chicken legs..
9. now spread across the chicken the soup mixture so chicken is completely covered..
10. now sprinkle a thin layer of paprika over the top of the soup mixture..
11. place lid on crockpot and cook for two hours..
12. after 2 hours stir it up. and cook an additional 2-3 hours stirring occasionally until rice is cooked through. and add salt n pepper to taste..
13. pull out chicken onto a serving dish and place rice in a serving bowl. and serve!.
14. enjoy!.

Save time and money with these Using skinless boneless chicken breasts makes this creamy crockpot recipe super easy. After cook time, open lid and shred chicken using two forks. Add Cream of mushroom soup and cream cheese and mix adding milk as. This Crockpot Creamy Chicken Noodles Recipe is comfort food at its finest! Featuring tender chicken, bites of peas and carrots, and slurpy noodles in a creamy sauce, it's a meal your family will ask for.