Easiest Way to Make Yummy Chicken Maggie stir fry

Delicious, fresh and tasty.

Chicken Maggie stir fry. When the mushrooms start to soften, add broccoli florets and stir-fry until the broccoli is tender. This Chicken-and-Veggie Stir-fry is a delight for the eyes as well as the taste buds with its colorful array of red, yellow and green veggies. Serve this delicious chicken and veggies stir-fry with rice or pasta and eat it as a low-carb meal!

Chicken Maggie stir fry Stir in broth, vinegar and lemon pepper seasoning. Combine the chicken and stir-fry sauce together in a large bowl, and toss until combined. Refrigerate and let the chicken marinate while you. You can have Chicken Maggie stir fry using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken Maggie stir fry

  1. Prepare 2 packet of maggi.
  2. Prepare 1 bowl of chicken.
  3. Prepare 1 bowl of green peas.
  4. Prepare 1 of onion diced.
  5. You need 1 of onion chopped.
  6. You need 2 of green chillies chopped.
  7. Prepare 1/2 cup of Spring onion chopped.
  8. You need 1 tablespoon of red chilli sauce.
  9. Prepare 1 teaspoon of soya sauce.
  10. Prepare to taste of Salt.
  11. Prepare 1 teaspoon of ginger garlic paste.

So when I found this easy stir fry, I crossed my fingers that it was the veggie/protein/low-carb AND yummy tasting combo I was looking for. Eating for overall good health and diabetes prevention just got a whole lot easier with this family-pleasing recipe for Chicken Veggie Stir Fry. Hi everyone ‍ Please Like&share my recipe and don't forget to subscribe my#ChickenStirFryNoodles#MaggiNoodlesRecipe#Razufoodbuzz RecipeStir fry. Stir-frying is a fast, easy and healthful way to cook and shows just how versatile the EGG can be.

Chicken Maggie stir fry instructions

  1. Boil Maggi with taste maker till it's done.
  2. Simultaneously prepare the chicken,take oil add ginger garlic paste and saute for 2 minutes to this add small chicken cubes and saute on high flame with onion and green chillies chopped.
  3. Add red Chilli sauce and soya sauce to this.
  4. Add onion, green peas and spring onion at this point keep flame on high.
  5. Saute for a while add cooked and strained Maggi.
  6. Stir fry Maggi with chicken serve hot.

Though chicken is used here, you can easily make this dish with just about any meat or vegetable that you have on hand. For this chicken stir fry with vegetables, I used mushrooms, carrots, broccoli and red peppers. This recipe is really forgiving and the vegetables make be substituted. Cauliflower, snap peas, zucchini and even green beans may all be substituted or. As in this Chicken and Vegetable Stir-Fry, bright green and nutrient-rich edamame can be added to Chicken and Veggie Stir-Fry.