Chicken stir fry, panini bread with green salad. This video teaches you how to cook CHICKEN STIR-FRY chinese style Restaurant Style Recipe try at home Simple and Easy. Thanks you for watching Videos !
Remove chicken from marinade, reserving liquid.
This yummy chicken stir-fry was created for busy cooks like you!
Add a tasty crunch when you top this stir-fry with toasted wonton wrappers!
You can cook Chicken stir fry, panini bread with green salad using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chicken stir fry, panini bread with green salad
- Prepare 1 pack of chicken fillets.
- Prepare 1 cup of stir fry veg.
- Prepare 2 tsp of lemon and garlic spice.
- You need 2 tsp of chicken spice.
- You need 1 tsp of rajah curry spice.
- It's 4 tsp of olive oil.
- You need 1/4 of each of green, yellow and red peppers.
- You need 1/4 cup of button mushrooms.
- It's 1/2 of onion.
- You need 1 packet of Knorr butter chicken sauce.
Ever notice how the chicken in stir fries at your favourite Chinese restaurant is incredible tender? It's because they tenderise chicken using a simple method called Velveting Use this for all your favourite Chinese chicken dishes, like Cashew Chicken, Chicken Stir Fry, Chow Mein and Kung Pao Chicken. I added water chestnuts to the veggies at the time you add the chicken and sauce and garnished with green onion, roasted sesame seed, and threw some sriracha on it. Use your favorite mix of crisp salad greens and salad dressing in this colorful, main dish salad topped with chicken strips.
Chicken stir fry, panini bread with green salad step by step
- Heat olive oil in pot.
- Cut all peppers in strips, onion and mushrooms fry for 3 minutes.
- Cut chicken fillet in the middle cut in strips add to the pot fry for 3 minutes or until golden brown.
- Add knorr butter chicken sauce 200g. Reduce the heat on the stove and leave to simmer for 10 - 20 minutes.
- Cut panini bread in half put the stir fry chicken in the bread and enjoy with salad.
How to Make Banana Bread Beef Stir-Fry Instant Pot Turkey & Potatoes See All. Mix salad greens and vegetables in large bowl. Just before serving, drizzle with dressing; toss. This gorgeous salad features breaded chicken tossed with lettuce, broccoli, and grapes, and topped with almonds and a honey and Dijon mustard vinaigrette. Top mixed greens with slices of grilled chicken, crumbled feta cheese, and a zesty feta dressing to create a fresh and filling main dish salad.