Buffalo Chicken Stir Fry. Cook Grilled Buffalo Chicken At Home In Three Simple Steps. Check prices of chicken curry and fried chicken. Compare reviews of chicken tikka and grilled chicken.
I had the two items commonly served with buffalo wings, carrots and celery.
While the chicken was boiling in salted water, I sliced the celery and carrots on the bias to make longer skinny strips.
When I figured the chicken was cooked through I began to saute the veggies over.
You can have Buffalo Chicken Stir Fry using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Buffalo Chicken Stir Fry
- Prepare 4 tbsp of Light country crock butter spread.
- It's 1/2 of Onion (chopped).
- Prepare 4 of Buffalo chicken sausage links.
- It's 1 bunch of Broccoli.
- It's 1 of Cauliflower.
- It's 1 bunch of Asparagus.
- It's 1 cup of Fresh spinach.
- It's 1 of as needed Adobo.
- It's 1 of as needed Garlic powder.
Add the chicken to the same pan as you cooked the veggies. Cook the chicken until cooked through. In a large bowl, mix the chicken and sautéed veggies together. Once oil is hot, add diced chicken and season lightly with salt and pepper.
Buffalo Chicken Stir Fry step by step
- Chop broccoli, cauliflower, and asparagus.
- Steam vegetables in water.
- In separate pan, heat yogurt butter and sauté chopped onions..
- Add 4 links of chopped buffalo chicken sausage (thin and trim brand).
- Add steamed vegetables and add spinach.
- Sprinkle adobo and garlic powder to taste.
Place chicken on a large plate and set aside. First, her Buffalo Chicken Burgers are perfect when time is short and hungry teenagers are waiting. Remove chicken from marinade, reserving liquid. A quick and easy dish to prepare, this chicken stir-fry is packed with veggies. Try adding bean sprouts, bamboo shoots, snap peas, or any of your favorite vegetables.