Recipe: Yummy Lettuce,chicken & stir fry wrap

Delicious, fresh and tasty.

Lettuce,chicken & stir fry wrap. The gingerroot, rice wine vinegar and teriyaki sauce give them delicious Asian flair. —Kendra Doss, Smithville, Missouri Chicken Lettuce Cups Adults and kids alike enjoy the make-it-yourself aspect of these festive appetizers. The mint and cilantro add so much flavor, and the lettuce cup provides a refreshing crunch. For accompanying recipes, entertaining tips and a video, visit tasteofhome.com/katielee.

Lettuce,chicken & stir fry wrap Fold the chicken into a rich Asian sauce flavored with ginger, soy, chili, garlic, vinegar, and honey, and served serve with crisp lettuce leaves, chili garlic sauce, and roasted. Cook until the chicken is no longer pink. Combine hoisin sauce, amino acids (or soy sauce), rice vinegar, sriracha, ginger, water chestnuts, green onions (reserving some for topping the lettuce wraps) and red pepper flakes. You can cook Lettuce,chicken & stir fry wrap using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Lettuce,chicken & stir fry wrap

  1. It's 500 g of chicken breasts.
  2. Prepare 250 g of green beans(cut into small strips).
  3. You need 1 tin of cooked pineapple.
  4. Prepare of Then when servicing.
  5. It's 1 can of sweet corn.
  6. It's 1 of red bell pepper(cut into strips).
  7. Prepare 1 bunch of lettuce.
  8. It's Pinch of salt.
  9. You need 1 of \2teaspoon black pepper.
  10. You need 1 of \4 cup olive oil.
  11. It's 3 of carrots(thinly sliced).
  12. Prepare 1 of onion(chopped).

Heath through and then taste and season with salt and pepper, as desired. Fill butter lettuce with chicken mixture and serve. When I visit my mom we usually make it to P. Chang's® at least once and always start the meal with their very popular chicken lettuce wraps.

Lettuce,chicken & stir fry wrap step by step

  1. Cut chicken breast into cubes and I a pan heat oil and fry add pinch of salt and sprinkle black pepper for taste.
  2. Drain oil and pour chicken breast in a bowl and using same pan and the remain oil for stir fry onion and red pepper,add carrots and just fry for 10 minutes.
  3. On another pot boil green beans until soft and drain water then add them on the fried carrots,onion and peppers _then add sweet corn and pineapple and stir.
  4. Then when serving place lettuce first, followed by stir fry and then chicken breast and enjoy.

They do a good job with most of the dishes I've had, but the wraps are clearly my favorite. I don't do a lot of copycat recipes; these chicken lettuce wraps, however, are a delicious exception. Turn off heat and stir in chestnuts and green onions. How to make Asian Chicken Lettuce Wraps. Let's walk through the process of making this chicken lettuce wraps recipe step-by-step.