Recipe: Tasty Chicken fajitas

Delicious, fresh and tasty.

Chicken fajitas. So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. If desired, serve with warm tortillas, fresh picante.

Chicken fajitas Chicken Fajitas are the perfect anytime dinner you need. Replay "Chicken Fajitas Will Get Your Fiesta Started". This Chicken Schnitzel Is SO Crispy. You can have Chicken fajitas using 19 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chicken fajitas

  1. It's 3 of chicken breasts.
  2. It's 1 of large red pepper.
  3. Prepare 1 of red onion.
  4. It's of Salt and pepper to season.
  5. Prepare 1 of Lime.
  6. It's 1 teaspoon of paprika.
  7. Prepare 1/2 teaspoon of cumin.
  8. You need of Tomato salsa.
  9. It's 12 of cherry tomatoes 🍅.
  10. You need handful of coriander.
  11. You need of Red chilli (optional) 🌶.
  12. You need of Juice of half a lime.
  13. You need of Guacamole.
  14. It's 1 of ripe avocado.
  15. Prepare of Juice of half a lime.
  16. It's of Wraps.
  17. Prepare 8 of Fajita wraps.
  18. You need of Greek style Natural yoghurt.
  19. It's 2 Handfuls of cheddar cheese or similar favourite.

Chicken Fajitas - healthy and seriously delish! Whenever I see rainbow coloured capsicum on sale at the stores, I immediately think of Fajitas. I know, I know, full points for (un)originality. Strips of chicken breast brown up quickly with healthy bell peppers, onion, and homemade seasoning.

Chicken fajitas instructions

  1. Slice the chicken into strips. Slice red pepper and onion. Put together in a bowl with cumin, paprika, juice of half a lime, drizzle of olive oil. Mix. Season with salt and black pepper. Put to one side to marinate for 10 mins.
  2. Next, start on the tomato salsa. Chop the tomatoes, chop a small handful of coriander and mix with juice of half a lime. You can add some zing with chopped red chilli..
  3. Put the chicken, pepper and onion in a hot pan and cook for 7-9 minutes. Keep turning - you’re looking for a nice golden colour..
  4. For the guacamole mix 3 or chopped tomatoes with another handful of the coriander and the flesh of one avocado. Squeeze other half of the lime and mix..
  5. Time to assemble! I like to heat the wrap. First, spread some yoghurt, then a couple of spoonfuls of the chicken, pepper and onion. Add salsa and guacamole and fold the wrap!.
  6. Enjoy 😊.

Tex-Mex fajitas are one of our favorite dishes to whip up on a weeknight. Sizzling hot chicken fajitas are what dinner dreams are made of. Tender chicken, sweet bell peppers, and punchy onion mingle with spicy jalapeños and limes for a lively chicken dinner made out of. These Chicken Fajitas is one of our favorite meals because it is so versatile and it brings the flavor! These are literally the juiciest, most flavorful Chicken Fajitas you will ever eat.