Recipe: Delicious Grilled Chicken Fajitas

Grilled Chicken Fajitas. The best Grilled Chicken Fajitas Recipe: I don't know why it took me so long to do it this way, but man these are good. We're making chicken fajitas easier and with better flavor thanks to the Traeger Cast Iron Fajita Plate. Divide chicken and onion among tortillas, placing in center.

Grilled Chicken Fajitas - chicken fajitas marinated and grilled for a great tasting grilled chicken Fajitas are one of my favorite Mexican dishes and I want to share with you how I create Grilled. Fajitas are quick, easy, and pack a combination of flavors that are insanely delicious. Trading the usual skirt steak in for chicken, this recipe still delivers on everything that makes fajitas an all-time Cinco. You can have Grilled Chicken Fajitas using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Grilled Chicken Fajitas

1. It's 4 of skinless chicken breast.
2. You need of salt.
3. Prepare of pepper.
4. You need of garlic salt.
5. You need of fajita seasoning.
6. It's 1 of green bell pepper.
7. Prepare 1 of small sweet onion.
8. You need 1 of red bell pepper.
9. You need of olive oil.
10. Prepare of flour tortilla's.
11. You need 1 of small tomato.
12. It's of sour cream.
13. It's of Mexican cheese.

Easy Grilled Chicken Fiesta For an outdoor meal that's fun for everyone, serve up a sizzling batch of Grilled Chicken Fajitas! Here, boneless, skinless chicken breasts come alive with flavor and pizzazz. Did you know you can find marinated chicken fajita meat and veggies behind your Hy-Vee meat counter? This version of grilled chicken fajitas is probably my favorite grilling recipe of all time.

Grilled Chicken Fajitas step by step

1. Season chicken breast to taste with seasoning..
2. Place on grill cook 6 to 8 minutes then turn over for 6 to 8 minutes or till done..
3. Remove from grill and slice, place on a plate.
4. Dice green, red bell pepper and onion and place in a frying pan with 1 tbsp of olive oil medium heat. Sauce' 5 to 7 minutes..
5. Place all ingredientes on a flour tortilla and enjoy!.

The combination of marinating and grilling is key to tender, flavorful chicken here. Pour half of the lime mixture over the chicken; turn to coat. These are delicious fajitas that are cooked on the grill rather than on the stove top which we Season chicken and vegetables with salt and pepper if desired. These grilled chicken fajitas on a stick are skewers of marinated chicken, peppers and onions, cooked to perfection and served with a creamy cilantro lime dipping sauce. Grilled fat does not taste good.