Chicken fajitas. So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. If desired, serve with warm tortillas, fresh picante.
Chicken Fajitas are the perfect anytime dinner you need.
Replay "Chicken Fajitas Will Get Your Fiesta Started".
This Chicken Schnitzel Is SO Crispy.
You can cook Chicken fajitas using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chicken fajitas
- You need 1 lb of Chicken.
- You need 1 tsp of Chili powder.
- You need 2 tbsp of Vegetable oil.
- Prepare 3 of Red green yellow orange bell peppers.
- It's 1 of Onion.
- It's 1 tbsp of Lime juice.
- Prepare 1 tub of knorr homestyle stock.
- Prepare 8 of Warmed tortillas.
Chicken Fajitas - healthy and seriously delish! Whenever I see rainbow coloured capsicum on sale at the stores, I immediately think of Fajitas. I know, I know, full points for (un)originality. Strips of chicken breast brown up quickly with healthy bell peppers, onion, and homemade seasoning.
Chicken fajitas instructions
- Season chicken with chili powder.
- Heat oil in pan, add chicken turning once, cook until done, remove chicken and slice.
- Add more oil to pan if needed heat and add sliced onion and peppers, cook until tender.
- Reduce heat to low add tub of knorr concentrated stock and lime, simmer until stock is melted.
- Return chicken to pan, toss to coat, serve in warmed tortillas with cheddar cheese, sour cream, and cilantro.
Tex-Mex fajitas are one of our favorite dishes to whip up on a weeknight. Sizzling hot chicken fajitas are what dinner dreams are made of. Tender chicken, sweet bell peppers, and punchy onion mingle with spicy jalapeños and limes for a lively chicken dinner made out of. These Chicken Fajitas is one of our favorite meals because it is so versatile and it brings the flavor! These are literally the juiciest, most flavorful Chicken Fajitas you will ever eat.