Baked Chicken Fajitas - Heart Healthy. Add chicken slices and stir until chicken is well-coated. Sheet Pan Chicken Fajitas are one of our favorite healthy dinners! These baked chicken fajitas are lighter in calories and fat, but still packed with flavor.
This healthy gluten-free dinner is low carb and comes together with minimal prep and ingredients.
If you love easy recipes that are also healthy and require minimum preparation, this oven-baked chicken fajitas recipe is for you.
Not a big fan of baked chicken for fajitas but prefer grilled.
You can have Baked Chicken Fajitas - Heart Healthy using 13 ingredients and 6 steps. Here is how you cook that.
Ingredients of Baked Chicken Fajitas - Heart Healthy
- Prepare of Meat.
- Prepare 1 lb of boneless skinless chicken breast cut into strips.
- You need of Vegetables.
- You need 1 of onion sliced.
- You need 1/2 of red bell pepper strips.
- You need 1/2 of green bell pepper strips.
- You need 1 can of (15oz) diced tomatoes no sodium added.
- It's of Spices.
- You need 2 tsp of chili powder.
- You need 1/2 tsp of garlic powder.
- You need 1/2 tsp of dried oregano.
- Prepare 2 tbsp of extra virgin olive oil.
- You need 1 1/2 tsp of mrs dash south west chipotle.
It was pouring rain though and so baked it was. I gotta say that these turned out really good for being baked. I thought for sure that the onions would stay crunchy, the peppers would get mush, and the chicken would get overcooked but none of that happened. Combine the oil, chili powder, cumin and salt.
Baked Chicken Fajitas - Heart Healthy step by step
- Preheat oven to 400°F.
- Place chicken strips in a greased 13 by 9 baking dish.
- In a small bowl combine the oil, chili powder, sw chipotle, garlic powder and the dried oregano.
- Drizzle the spice mixture over the chicken and stir to coat.
- Next drain and add the tomatoes, peppers and onions to the dish and stir to combine.
- Bake uncovered for 20 to 25 minutes or until chicken is cooked through and the vegetables are tender.
Drizzle over chicken mixture; toss to coat. Add the bell peppers, the onions, and half the seasoning mix. This healthy chicken fajita recipe gets a fresh spin with a sweet, tart and spicy grapefruit salsa. If you like, skip the fajitas altogether and serve the salsa on fish, steak or even with a bowl of chips. Adjust the amount of jalapeño to tailor the heat level.