Recipe: Perfect Salisbury steak

Delicious, fresh and tasty.

Salisbury steak. The Ultimate Classic Comfort Food. (Redirected from Salisbury Steak). Salisbury steak is a dish, originating in the United States, made from a blend of ground beef and other ingredients and usually served with gravy or brown sauce. It is a version of Hamburg steak.

Salisbury steak With just a few simple ingredients (that you probably already have sitting around in your kitchen. Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking meal. Salisbury Steak. with whipped potatoes, asparagus, and sherry-mushroom gravy. You can have Salisbury steak using 8 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Salisbury steak

  1. It's 2 lbs of ground beef.
  2. Prepare 1 of egg.
  3. Prepare 2 packs of French onion soup mix.
  4. You need 1 1/2 cups of Stove Top Stuffing uncooked.
  5. You need 2 tbsp of worchestshire.
  6. It's 1/2 of Vidalia onion sliced.
  7. Prepare 2 packs of brown gravy mix.
  8. Prepare 1/2 C of milk.

Forget everything you think you know about Salisbury steak, the kind you once had from your high school cafeteria. Salisbury steak is named after the physician who invented it; a tasty hamburger "steak" that is low in carbohydrates. Salisbury steak is usually served with mashed potatoes and whole kernel corn. This is our favorite salisbury steak recipe.

Salisbury steak instructions

  1. Preheat frying pan..
  2. Mix beef, egg, stuffing, soup mix, milk, and Worcestershire sauce together in a large bowl..
  3. Form into oval patties..
  4. Brown the patties in frying pan until there is no pink on the outside..
  5. While patties are cooking, make gravy. You can use jar gravy if you want..
  6. When patties are done browning, layer them in crockpot alternating with sliced onion..
  7. Pour gravy over the patties..
  8. Cook for 4 hours..
  9. At about 2 hours. Mix lightly to make sure all of the patties get gravy on them..
  10. .

I always make enough extra sauce to serve over potatoes. Tastes like it took all day to cook. Salisbury Steak is a perfect weeknight recipe to serve the family. Plate up with mashed potatoes or tasty veggies for the best comfort food! I've always loved this recipe for Simple Salisbury Steak.