Salisbury Steak Sauce. Keto Salisbury steak with mushroom gravyFAMILY ON KETO. #salisburysteak #homemade #comfortfood The Wolfe Pit shows you How To Make Salisbury Steak. Combine meat, green pepper, onion,. salt, hot pepper sauce and thyme. This is our favorite salisbury steak recipe.
Salisbury Steak is classic comfort food.
Delicious beef patties are cooked in a flavorful onion gravy for a quick and The onions, Worcestershire sauce, and salt and pepper give the beef patties their flavor.
Easy Salisbury Steak is one of our favorite go-to meals.
You can cook Salisbury Steak Sauce using 8 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Salisbury Steak Sauce
- It's 1 can of Condensed French Onion Soup.
- Prepare 1/4 tsp of Salt.
- Prepare 1/4 tsp of Black Pepper.
- You need 1/4 cup of Ketchup.
- It's 1/4 cup of Water.
- You need 1 tbsp of Worcestershire Sauce.
- It's 1/2 tsp of Mustard Powder.
- It's 1 tbsp of Flour.
It is pure comfort food that is so simple to make! With just a few simple ingredients (that you probably already have sitting around in your kitchen. This, my friends, is exactly what this Salisbury Steak Kicked-Up a Serious Notch is all about. Meanwhile, mix all the ingredients for the sauce in a large glass measuring cup.
Salisbury Steak Sauce instructions
- Whisk ingredients in sauce pan on medium to medium-high heat..
- Reduce to desired thickness.
Classic Salisbury Steak with Mushroom Gravy! It's ready in under an hour and cooks all in one skillet. Salisbury steak also freezes well, so feel free to double the recipe and freeze half. The Salisbury steak has a good texture and flavor too. So good with a side of mashed potatoes.