How to Make Delicious Salisbury Steak

Salisbury Steak. Find Deals on Salisbury Steak Meals in Groceries on Amazon. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make.

We're cooking up Salisbury Steak with Onions and Gravy. It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South. Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. You can cook Salisbury Steak using 6 ingredients and 9 steps. Here is how you cook that.

Ingredients of Salisbury Steak

1. You need 4 of Cube steak.
2. Prepare 2 cup of Beef broth.
3. You need 1 lb of Fresh mushrooms, sliced.
4. You need 1 large of Onion, chopped.
5. It's 1/4 cup of Seasoned flour.
6. It's 4 tbsp of Water.

In a large skillet over medium-high heat, brown both sides of patties. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury steak may be a vintage recipe, but we're fully on board for the comeback. This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli.

Salisbury Steak instructions

1. Heat olive oil in skillet.
2. Add seasoned cubed steaks. Cook about 3-4 minutes on each side..
3. Remove steaks from skillet. Set aside and cover..
4. Add mushrooms and onion to skillet. Cook until onions are translucent..
5. Add beef broth..
6. In a small bowl, mix seasoned flour and water in to a loose paste. About the consistency of pancake batter..
7. Slowly whisk flour water mixture into the beef broth until it reaches your desired thickness..
8. Place steaks back in the mushroom gravy and let steaks finish cooking through slowly..
9. Serve over your favorite mashed potatoes.

Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare. Salisbury Steak is an American dish made from ground beef, onion and breadcrumbs, formed into patties and cooked in a brown gravy. Mushrooms are traditionally added in as well. Salisbury steak with creamy mushroom gravy is hearty, classic comfort food.