Recipe: Perfect Cabbage Rice

Cabbage Rice. Mix in the tomatoes, pepper rings and cooked rice. I used my rice maker and it's easy peasy. Cabbage rice recipe - A very simple fried rice made using only cabbage and peas.

Buttered Rice and Cabbage This Buttered Rice and Cabbage is an easy comforting meal filled with healthy vegetables that I hope you'll love as much as I do. It's so easy to make and it involves one of my favorite ingredients - cabbage! Just like cauliflower rice, Cabbage rice is a great way to enjoy 'rice if you are on a low carb/keto diet. You can cook Cabbage Rice using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cabbage Rice

1. Prepare 1.5 cup of Basmati rice.
2. You need of Salt.
3. Prepare of Oil.
4. Prepare of Cabbage finely chopped.
5. Prepare of Capsicum sliced.
6. You need of Spring Onions Chopped.
7. It's of Garlic finely chopped.
8. Prepare of Paneer.
9. You need 1 tsp of black pepper powder.
10. It's of Soya sauce.
11. You need of Chilli sauce.
12. It's of Vinegar.
13. It's of Green chilli sauce.

In a nonstick wok or large skillet, heat the oil. Press cooking selector lever to illuminate cook light. In a small skillet, cook beef over medium heat until no longer pink; drain. Cabbage rice with all the traditional flavors of Chinese fried rice will be your new favorite healthy side dish.

Cabbage Rice step by step

1. Boil water with salt and little oil then add washed rice and cook the rice,strain the excess water with help of strainer and keep aside..
2. Finely chop all veggies and cut paneer in cubes..
3. Take oil in Pan add garlic saute it for 2 mins then add all veggies and cook for 4 to 5 minutes..
4. Now add all sauces, salt, pepper and paneer add saute it for 3 to 4 minutes, now add rice and mix well and cook for 5 to 7 minutes.Ready to serve..

In a large mixing bowl combine the onion, tomato sauce, cabbage, rice and salt. Add meat and mix all together. Once you have your "rice", heat oil in a skillet to medium heat. Add in the tomato paste, cumin, salt, and water. The color of cabbage is a pale green so you wouldn't think to use it in a mock rice recipe.