Chicken Quicky Casserole. To save time, most of these chicken casserole recipes use cooked chicken, whether leftovers or Most casseroles can be wrapped and refrigerated overnight, and many. Make a hearty chicken dinner for the family using our collection of comforting one-pots, casseroles, tagines and stews - ideal for chilly evenings. Go quick and easy with our best chicken casserole recipes.
From chicken and broccoli cheese casserole chicken pot pie for easy chicken thigh casserole recipes.
This comforting chicken casserole needs to be in your winter dinner rotation.
This chicken casserole recipe is healthy but also a hearty meal.
You can cook Chicken Quicky Casserole using 7 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Chicken Quicky Casserole
- You need 8-10 of chicken breast tenders, cooked, broken into small pcs.
- It's 1/2 bag of frozen peas & carrots mix or frozen mixed veggies.
- You need 2 boxes of chicken flavored stuffing mix.
- Prepare 1 tablespoons of butter or margarine & enough for stuffing mix.
- Prepare 2 containers of precooked mashed potatoes, cook according to pkg.
- You need 4 envelopes of chicken flavored gravy mix, cooked according to pkg.
- You need 1 of roasting pan with lid or large baking pan.
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Chicken Quicky Casserole step by step
- Make stuffing according to boxes, use one Tbs butter to coat baking pan,quickly dump stuffing into baking pan and spread with spoon to cover bottom.
- Dump cooked mashed potatoes onto stuffing and spread with spoon to cover all stuffing.
- Mix the broken up chicken, veggies into cooked gravy and pour over potatoes, spread with spoon if needed.
- Bake in oven at 350° covered for 15 minutes, uncover and bake at 375° for 5-10 minutes or until hot & bubbly..
- Let stand for 10-15 minutes before serving so it doesn't separate from gravy too much..
- Serve & enjoy!! :).
- Makes a lot of servings so this ones best for a big family or a big get together! :).
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