How to Make Tasty Chicken and Rice Medley Casserole

Chicken and Rice Medley Casserole. This chicken and rice casserole dinner from Delish.com is the easiest decision you'll make all week. Is there anything more comforting than a chicken & rice casserole? It's the type of recipe we turn to time after time again during the fall and winter, just like roast.

Stir in chicken, uncooked rice and seasoning mixes (from Chicken Helper boxes) and broth. Heat to boiling; reduce heat to low. For this chicken and rice casserole I like to use use medium or long grain white rice. You can cook Chicken and Rice Medley Casserole using 19 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken and Rice Medley Casserole

1. It's 3/4 cup of rice, drained.
2. You need 1 (10 1/2 oz) of Cream of Mushroom canned soup.
3. It's 1 cup of milk.
4. Prepare 2 tbsp of sour cream.
5. It's of Carrot, diced or shredded.
6. Prepare of Green cabbage.
7. It's of Potato, diced.
8. You need 3 of Boneless skinless chicken thigh or breast.
9. Prepare 2 tbsp of butter, melted. Mix with 4 tbsp bread crumbs.
10. You need of Salt.
11. You need of Pepper.
12. It's of Garlic Powder.
13. It's of Onion Powder.
14. It's of Paprika.
15. Prepare of Cayenne Pepper Powder.
16. It's of Chilli Powder.
17. Prepare of Poultry Seasonings.
18. It's of Chicken Stock or Buillon.
19. Prepare of Dried Parsley.

This chicken and rice casserole is frequently requested by my husband who grew up calling it "Forgotten Chicken." Simple and satisfying! This yummy chicken and rice casserole needs to bake for a loooong time. That's sort of sad if you live in the Philippines, but really. This simple and easy Chicken Rice Casserole makes an elegant and tasty dinner.

Chicken and Rice Medley Casserole instructions

1. Wash chicken with lemon or vinegar and water. Marinade chicken in spices except chicken stock and dried parsley. Adjust seasonings as you like-- I like it spicy, but you may not..
2. Mix all ingredients in the casseole dish EXCEPT: butter mix, chicken, and dried parsley. Spices for the casserole mix: salt, pepper, chicken stock, paprika, garlic powder, onion powder..
3. Place marinated chicken on top of the casserole mix. Spray chicken with cooking spray..
4. Bake casserole for 50 minutes in 350F oven..
5. Take casserole dish out of the oven. Sprinkle with butter and bread crumbs mix. Bake for another 5 minutes in 400F oven..
6. Sprinkle with dried parsley. Fin!.

Made with onions, carrots, basmati rice, and chicken, you won't believe how delicious this meal is! An easy casserole recipe for creamy rice and fork-tender chicken that cooks in one dish. I'm sitting here typing this up, about to start with the actual recipe, and I got to thinking about something. I see beautiful chicken and rice casserole recipes online all the time but when I click over to look at them. Chicken Enchilada Rice Casserole - all the makings of a chicken enchilada but with rice and as a casserole.