Recipe: Perfect Slow Cooker Simple Beef Taco Soup

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Slow Cooker Simple Beef Taco Soup. Find Deals on Beef Soup Bones in Groceries on Amazon. Browse Our Official Site For Tasty Tortilla Soup Recipes! Place the ground beef, onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker.

Slow Cooker Simple Beef Taco Soup Stir in the taco seasoning and ranch dressing mix. It's fine if the soup cooks a little longer or the slow cooker switches to the "warm" setting. Add ground beef, onion and taco seasoning to a large skillet. You can have Slow Cooker Simple Beef Taco Soup using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Slow Cooker Simple Beef Taco Soup

  1. Prepare 1 pound of ground beef.
  2. It's 1 of onion.
  3. You need 1 of yellow pepper.
  4. It's 1 of orange pepper.
  5. It's 2 of whole green onions.
  6. Prepare 250 ml of corn.
  7. You need 1 can (796 ml) of diced tomatoes.
  8. You need 1 can (398 ml) of tomato sauce.
  9. Prepare 1 can (540 ml) of kidney beans.
  10. Prepare 250 ml of beef broth.
  11. Prepare 2 tsp of chili powder.
  12. Prepare 1/2 tsp of cumin.
  13. You need 1/2 tsp of garlic powder.
  14. It's to taste of salt and pepper.
  15. It's 500 ml of water (+ or - as this depends on how much liquid you want for your soup).
  16. It's of tortilla chips (optional).
  17. It's of shredded cheddar cheese (optional).

Put the ground beef mixture into the bottom of your slow cooker. Add black beans, kidney beans, diced tomatoes, corn, green chiles, tomato soup and beef broth. Place the ground beef mixture, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. Tips to Make Slow Cooker Beef Taco Soup.

Slow Cooker Simple Beef Taco Soup step by step

  1. Brown the ground beef and onion in a pan, and then transfer it to the slow cooker being careful to prevent any liquid from being put into the slow cooker..
  2. Add all the chopped peppers, chopped green onions (excluding only the bulb), corn and the kidney beans. Add the 2 tsp of chili powder, 1/2 tsp of cumin, and 1/2 tsp of garlic powder. Stir well..
  3. Pour in the tomato sauce, diced tomatoes, and beef broth. Mix well. Add water slowly until you are satisfied with the amount of liquid in your soup. On average 500ml is appropriate, however you might like less or more..
  4. Cook in slow cooker on low for 6 hours or on high for 3 to 4 hours..
  5. Serve optionally with shredded cheddar cheese on top and or tortilla chips..

A few notes on making slow cooker beef taco soup, these ingredients do not have to be drained. That's a common question for me with this soup; however, it just all mixes together, so there really is no need to drain anything. Slow Cooker Taco Soup is made with ground beef, black beans, and corn, slow-cooked in a Crock Pot until it is packed full of southwest flavor. This Slow Cooker Taco Soup recipe was one of my grandma's favorite easy dinners, and she used to make it all the time. Drain and discard any excess grease.