Recipe: Yummy Simple Fried Chicken Fettuccine Alfredo

Simple Fried Chicken Fettuccine Alfredo. This easy Chicken Fettuccine Alfredo with golden pan-fried chicken has the most dreamy parmesan garlic cream sauce that perfectly coats the pasta. Golden pan-fried garlic chicken takes this dish to the next level! You've been loving my Shrimp Alfredo, so I figured it was time to make a chicken.

Indeed, the word "fettuccine" means "small ribbons" in Italian. It is a flat and thick. Recipe courtesy of Food Network Kitchen. You can cook Simple Fried Chicken Fettuccine Alfredo using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Simple Fried Chicken Fettuccine Alfredo

1. Prepare of Chicken and sauce ---------.
2. Prepare 1-1/2 pounds of chicken breast boneless and skinless.
3. Prepare 1 teaspoon of seasoned salt.
4. You need 1/4 teaspoon of ground white pepper.
5. You need 1 teaspoon of granulated garlic powder.
6. Prepare 1 tablespoon of parsley flakes.
7. Prepare 1/3 cup of all purpose flour.
8. It's 16 ounces of jar of your favorite Alfredo sauce.
9. You need of pasta------.
10. Prepare 1 pound of Fettuccine noodles.
11. Prepare 3 quarts of salty water.
12. It's 2 tablespoon of extra Virgin olive oil.
13. You need 2 tablespoons of extra Virgin olive oil.

Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. Instead, it relies on a slight simmer and a heavy dose of cheese. Our recipe for Simple Chicken Spinach Alfredo with Fettuccine is the perfect answer to the dinne question. It is so easy that you can pull it together any night of the week.

Simple Fried Chicken Fettuccine Alfredo step by step

1. Bring the water to boil add salt, and olive oil. Add the pasta and cook per instructions on box..
2. Dice the chicken, add garlic, salt, flour, and pepper it...
3. Pan fry in as needed oil to fry.
4. When chicken is done move to paper towels..
5. Add chicken to the pasta.
6. Add parsley, and Alfredo sauce. Warm then add the pasta.
7. Let the pasta warm in the sauce. Mix well but don't break the pasta..
8. Serve I hope you enjoy!.

And it is so delicious you won't think twice about serving it when entertaining. The classic combination of Chicken, Alfredo, pasta. So simple, but so so good. Most of us in America know this dish in its The "Alfredo" in fettuccine Alfredo is Alfredo di Lelio who operated a restaurant in Rome. Fettuccine with Creamy Tomato Italian Sausage Sauce.