How to Cook Yummy chicken Alfredo casserole

chicken Alfredo casserole. Chicken Alfredo Casserole. this link is to an external site that may or may not meet accessibility guidelines. A Simple And Delicious Casserole Version Of A Dish Every Family Loves! Give This Chicken Alfredo Bake A Try For Your Next Dinner!

You can use left over chicken or. Chicken Alfredo Casserole is a delicious and easy main dish recipe made with rigatoni pasta This super simple and easy recipe for chicken alfredo casserole is a great choice for dinner. But this Alfredo casserole may top them all. You can have chicken Alfredo casserole using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of chicken Alfredo casserole

1. It's 1 cup of spinach.
2. You need 1/2 cup of onion.
3. You need 1 tbsp of melted butter.
4. You need 2 cup of cooked chicken in cubes.
5. Prepare 1 can of pillsbury biscuits.
6. You need 1 cup of broccoli.
7. It's 16 oz of alfredo sauce.
8. You need 1 tbsp of melted Butter.
9. You need 1/4 tsp of dryed basil.

I love the alfredo - the rich, creamy flavor is so rich and satisfying. Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant menus all over the United States. This Creamy Chicken Alfredo Casserole uses jarred Alfredo sauce and pesto sauce, as well as a rotisserie chicken. In less than an hour you can have a hot, cheesy, pasta and chicken dish ready.

chicken Alfredo casserole step by step

1. preheat oven to 375°.
2. with 1 tablespoon of melted butter brown onions and spinach for a couple min or until soft..
3. mix in Alfredo sauce, chicken, broccoli, and basil. bring to boil, stir occasionally.
4. grease an 8x8 casserole dish and then pour Alfredo mix into dish.
5. separate biscuits and cut in half and then line dough slighty overlapping around the edges.
6. drizzle the other tablespoon of butter one the biscuit dough and I like to add some sprinkled parmesan cheese on top.
7. bake for 15-20 min. let stand for 5min.
8. serve.

Most chicken Alfredo casserole recipes are loaded with high carb pasta. To get carbs down, I replaced the pasta with low carb vegetables. I used broccoli and cauliflower which are two of the best. This casserole is sure to please all alfredo and chicken lovers. This recipe is stacked with a delicious alfredo sauce.