Recipe: Perfect Chicken Alfredo Penne Pasta

Delicious, fresh and tasty.

Chicken Alfredo Penne Pasta. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Season with salt, pepper, oregano, and basil, and stir well to incorporate.

Chicken Alfredo Penne Pasta Meanwhile, cook chicken in butter in a large skillet until no longer pink. Add the cheeses, broth and soup mix; cook and stir until cheeses are melted. Drain pasta and vegetables; add to chicken mixture and toss to coat. You can cook Chicken Alfredo Penne Pasta using 17 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chicken Alfredo Penne Pasta

  1. Prepare of Penne.
  2. It's 5 cups of water.
  3. It's 500 g of Small Chicken Breast Pieces.
  4. It's of Pepper.
  5. It's of Salt.
  6. It's of Coriander powder.
  7. It's of Chicken Masala.
  8. It's 45 g of Butter (less than 4 tablespoons).
  9. You need 1/3 Cup of Flour, (5 1/2 table spoons).
  10. You need 1 of Onion.
  11. Prepare of Few Garlic cloves.
  12. It's of Basil.
  13. It's of Oregano.
  14. You need of Mozerella cheese.
  15. It's of Coriander Leaves.
  16. It's 3 cups of milk.
  17. It's of Nut meg.

Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant menus all over the United States. Although the two terms are often used interchangeably, fettuccine is actually the name of the pasta that is used in the dish and Alfredo is the name of the sauce. In the pot with the drained pasta, add the alfredo sauce and chicken. Add jarred alfredo sauce to pan.

Chicken Alfredo Penne Pasta instructions

  1. Make the Penne in boiling water.
  2. Saute chicken in Salt, pepper, pinch of coriander powder, pinch of chicken Masala, pinch of masala..
  3. 4 tablespoons butter, then add onions and garlic and saute it for a while..
  4. Add 1/3rd cup of Flour, 3 cups milk. Mix with no lumps..
  5. Add salt, pepper, basil, Coriander Powder, Oregano, Nutmeg. Heat it for a while..
  6. Add cheese, A LOT OF CHEESE. Heat it till the thickness you desire..
  7. Add the sauteed chicken and the Penne..
  8. Cook for 2-3 mins, add coriander leaves..
  9. And you are ready to serve!!!.

Meanwhile, cut the chicken into cubes or strips. Add cooked pasta and chicken to sauce in pan. In a large bowl combine cooked penne, chicken, and the sauce and stir to combine. This One-Pot Garlic Alfredo Chicken and Penne is a quick, delicious pasta dish with a creamy garlic alfredo sauce all made in a single pot - it's perfect for weeknight family meal! As our schedule gets more and more packed and weekdays become so hectic, it's time to think about quick and easy weeknight meals.