Recipe for Quick Fanta Cake. Cover the baking sheet with parchment paper. Place the eggs with sugar, flour, vegetable oil, lemonade and baking powder in a bowl and mix with the whisk of the hand mixer to form an even batter. For the cake: mix together the eggs, sugar, vanilla and oil.
In another bowl sift flour and baking powder with salt.
Gradually add flour to the mixture whilst stirring.
Recipe for Quick Fanta Cake step by step.
You can have Recipe for Quick Fanta Cake using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Recipe for Quick Fanta Cake
- You need of Cake:.
- It's 2 of eggs (M).
- It's 200 g of sugar.
- It's 200 g of flour.
- Prepare 110 ml of neutral vegetable oil.
- Prepare 150 ml of Fanta (or another carbonated soft drink) [I used Italian Blood Orange Soda].
- Prepare 2 teaspoons of baking powder.
- Prepare of Frosting:.
- It's 200 g of powdered sugar.
- You need 2-5 tbsp of Fanta (or other carbonated soft drink) [I used Italian Blood Orange Soda].
- You need 2 tbsp of colored sugar sprinkles (optional).
Cover the baking sheet with parchment paper. Place the eggs with sugar, flour, vegetable oil, lemonade and baking powder in a bowl and mix with the whisk of the hand mixer to form an even batter. Place the dough on the baking sheet, flatten it and bake it in. Mix the flour, baking powder and salt and stir the mixture into the Fanta® gradually.
Recipe for Quick Fanta Cake step by step
- Preheat the oven to 180 ° C / 350 ° F..
- Cover the baking sheet with parchment paper..
- Place the eggs with sugar, flour, vegetable oil, lemonade and baking powder in a bowl and mix with the whisk of the hand mixer to form an even batter..
- Place the dough on the baking sheet, flatten it and bake it in the hot oven (middle) for 15 to 20 minutes until golden. - Check for doneness with wooden skewer - if it comes out clean it's ready! Then let it cool down briefly..
- In the meantime, for the icing, in a small bowl, gradually mix the powdered sugar with a small whisk with 2-5 tablespoons Fanta (or another carbonated soft drink) until a thick icing is formed..
- Spread the icing on the slightly cooled cake with a knife and flatten it. Sprinkle with the colorful sprinkles..
- Bon Appétit.
Spread the mixture over the bottom of the prepared baking tin. W. suggests some fun Halloween garnishes to bring some cheer to one of the scariest years in history. Alternate between adding flour and Fanta, beginning and ending with flour. Beat in vanilla extract, orange zest, salt, and whipped topping mix. If desired, add food coloring to get a deeper orange color.