Easiest Way to Prepare Delicious Vegetables Soup (Indonesian vegetarian soup =Sup Tahu)

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu). Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Great recipe for Vegetables Soup (Indonesian vegetarian soup =Sup Tahu). This soup based from Indonesian soups.

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) step by step. First, boil water in a saucepan. Add the chicken powder or mushrooms powder. You can cook Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vegetables Soup (Indonesian vegetarian soup =Sup Tahu)

1. Prepare of Potatoes.
2. It's of Carrots.
3. You need of Celery.
4. Prepare of Tofu (I use silk tofu) cut into cube/bite size.
5. It's of Fried garlic.
6. Prepare of Black/white pepper.
7. It's of Chicken powder (I use mushrooms powder).
8. Prepare of Chopped chinese celery for garnish.
9. You need of Fried shallots for garnish.

Meanwhile pell the potato, carrots and celery cut in the shape as you desire. When the water is boiled then add the potatoes and carrot. Vegetables Soup (Indonesian vegetarian soup =Sup Tahu). Potatoes • Carrots • Celery • Tofu (I use silk tofu) cut into cube/bite size • Fried garlic • Black/white pepper • Chicken powder (I use mushrooms powder) • Chopped chinese celery for garnish Sayur asem is a sweet and sour vegetable soup.

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) step by step

1. First, boil water in a saucepan. Add the chicken powder or mushrooms powder..
2. Meanwhile pell the potato, carrots and celery cut in the shape as you desire..
3. When the water is boiled then add the potatoes and carrot. Cook them until half cooked. Then add the tofu. Continue cook until the potatoes and carrot are soft but not over cooked or mushy..
4. Blend the fried garlic and pepper. Add into the soup..
5. Add the celery and salt to taste. Don’t over cook the celery because it will change the color.(I like to keeps it green and crunchy).
6. Then lastly sprinkle the chopped chinese celery and fried shallot. Turn of the heat. Transfer to the serving bowl and serve hot. Enjoy😊.
7. ❤️HappyCooking ❤️.

Often referred to as tamarind soup, it is one of the favorite vegetable dishes in Indonesia. The entire dish is based on tamarind, an unusual plant commonly grown in Southeast Asia, which gives the dish a distinctive sour taste. The broth is light and infused with tamarind, lemongrass, and shrimp paste. You won't stop until you lick the bowl clean. Indonesian sayur asem - vegetables in tamarind soup.